Carmel Apples

I was trying to be a Marth Stewart wife and make carmel apples for my husbands coworkers at Starbucks. I didn't read a reciepe, how hard can it be. So I melted the carmel and for some reason thought I needed to put a little oil in the pot with it. After dipping my first apple into my melted carmel I realized that there is more to making carmel apples than carmel and apples. And I really should not have used any oil. All the carmel just rolled off the apple and wouldn't stick because of the oil. Now we are eating apples on a stick just for fun. Now Harold has yet another kitchen blunder to poke fun at me with.